La Réserve Paris | Hot Chocolate Signature - Collection nr°2
Jérôme Banctel x Patrick Roger

For the second year running, La Réserve Paris warms up the Parisian winter with an ultra-delicious chocolate break. This is an opportunity for Chef Jérôme Banctel and MOF chocolate-maker Patrick Roger to let their imaginations run wild.
Once again exploring their natural affinities, they have delivered a new version of this exceptional hot chocolate to be enjoyed by the fireplace in the hotel’s La Pagode de Cos restaurant or in the warm atmosphere of the splendid Library.
Two new Signature Hot Chocolate recipes for this Collection N°2, as delicious as they are comforting, to be enjoyed all winter long at La Réserve Paris.
- The Retour en Enfance Truffe Nature Patrick Roger (a back-tochildhood truffle hot chocolate) is a not-to-be-missed creation that gently unfurls its voluptuous aromas.
- Grande Réserve hot chocolate combines the sweetness of Truffe Nature Patrick Roger with Piedmont hazelnuts for a unique taste experience.
Promising an even more irresistible moment of sheer indulgence, these 2 chocolate beverages are served with Belgian waffles sprinkled with pearl sugar, based on a recipe revealing the delicate aromas of Madagascar vanilla and a hint of orange blossom.
For even more intense flavor, these sweet treats can be served with a delicate Madagascar vanilla whipped cream. An exquisite pleasure to which you can treat yourself after a Christmas shopping session or an arty escapade in the museums and galleries around La Réserve Paris.
La Réserve Paris Signature Hot Chocolate, Jérôme Banctel x Patrick Roger, Collection N°2 Served with Belgian waffles sprinkled with pearl sugar and infused with Madagascar vanilla and orange blossom, as well as Madagascar vanilla whipped cream - 29 €
About La Réserve Paris - Hôtel and Spa
As a private, yet urban house of a special kind, the hotel is discreetly located on a street parallel to the Champs-Elysées and is the epitome of 19th century Parisian elegance. Spacious, lightflooded rooms wherever you look. Wonderful marble fireplaces and ceilings in traditional décor exude their own charm. 15 rooms and 25 suites. La Réserve Paris is also home to Le Gabriel restaurant, executed by the three Michelin-starred Chef Jérôme Banctel and harbors a stunning and intimate Nescens spa with a 16-meter indoor pool, Nescens treatments and a fitness studio. All design by the world-famous designer Jacques Garcia.
About Michel Reybier Hospitality
For more than 20 years, Michel Reybier has been blazing the trail for a singular, highly contemporary vision of luxury and hospitality. Each of the Michel Reybier Hospitality destinations upholds his cherished values of excellence, authenticity and simplicity. Whether in a hotel, a villa or a private apartment, in the mountains or by the sea, in the countryside, in the heart of the vineyards or in the city... A sole requirement: namely exceptional places that throb with a distinctive emotion. A sole ambition: to share a refined art of living, dedicated above all else to our guests’ well-being and pleasure. This holistic approach is based on unforgettable experiences, where sport, food, wellness and passion form an inseparable whole. This approach is supported
by the medical expertise of Nescens, whose ultimate goal is to ensure people live better, healthier lives for as long as possible. The promise of instilling meaning into each and every moment.
Download the press release here:
MRH - LA RESERVE PARIS - Signature Hot Chocolate, Collection N°2_2024
PDF 1.0 MB
For more pictures:
For more info: